Ginger

Ginger is a flowering plant that originated from China. It belongs to the Zingiberaceae family, and is closely related to turmeric, cardomon and galangal. The rhizome (underground part of the stem) is the part commonly used as a spice. It is often called ginger root, or simply ginger. Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few. Ginger can be used fresh, dried, powdered, or as an oil or juice, and is sometimes added to processed foods and cosmetics. It is a very common ingredient in recipes. The unique fragrance and flavor of ginger come from its natural oils, the most important of which is gingerol. Gingerol is the main bioactive compound in ginger, responsible for much of its medicinal properties. It has powerful anti-inflammatory and antioxidant effects.

Ginger is known as “Universal Medicine,” in Ayurvedic medicine. It is an incredibly active and effective gastrointestinal aid commonly used to improve digestive and liver function. It is known to help combat fatigue, nausea, motion sickness, sea sickness and indigestion.

• Healthy gastrointestinal tract
• Improve Liver Function
• Combat forms of Nausea
• Motion Sickness
• Sea sickness
• Morning Sickness
• Dizziness and vertigo
• Reduce fatigue
• Relieve indigestion

SUPPLEMENTAL FACTS 60 Servings Per Container
Serving size One Capsule
One Capsule Contains 375mg*

Dried Ginger Powder*
Zingiber officinale 375mg*
Dried Ginger Root

*Daily Values not established.

Other ingredients: Vegetable Capsules
Suggested use: As herbal nutrient support take one capsules once daily, or as directed.

*Keep out of reach of children